Irish Soda Bread with Dried Tart Cherries
Posted by Country Ovens, Ltd on Mar 13th 2019
Ingredients4 cups all-purpose flour, plus 1 tablespoon for cherries4 tablespoons sugar1 teaspoon baking soda1 1/2 teaspoons kosher salt4 tablespoons (1/2 stick) cold unsalted butter, cut into 1/2-in
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